Hot Micro-granulated Potato Purée

This micro-granulated purée is perfect for traditional potato-based preparations (aligot, duchesse potatoes), gratin dishes, shepherd’s pie, gnocchi, and as a substitute for breadcrumbs as a coating.

Product advantages

100% French potatoes
Very easy to use
Thicken or dilute as required
Does not stick, go lumpy or separate
Ideal for traditional potato-based dishes (aligot, duchesse potatoes), gratin dishes, shepherd’s pie, gnocchi, and as a substitute for breadcrumbs as a coating.

Nutritional values

Per 100g

Energy

363 cal / 1532 kj

Fat

5.5g

Of which saturated fatty acids

1.3g

Carbohydrates

65g

Of which sugars

6.4g

Dietary fibre

8.8g

Protein

Salt

2.7g

For hot dishes:

Bring the water to the boil, then remove from the heat. Sprinkle in the micro-granulated purée, stirring vigorously with a whisk The purée is ready to serve.

Further information

Ingredients

Potatoes 85%, whole MILK powder 4.7%, sunflower oil, flavourings, salt, dextrose, glucose syrup, MILK protein, turmeric, stabiliser: E450, emulsifier: E471, antioxidant: E304.

Allergens

Contains MILK. May contain celery and sulphites.

Packaged in a protective atmosphere.