Superior Quality Spaghetti
The Panzani Solutions range is part of an environmentally-friendly approach using 100% French wheat.
Product advantages
- 100% Superior Quality French* durum wheat semolina
- A clean, subtle cereal taste
- Regular shapes and a perfect texture when cooked
* for QS pasta, egg pasta and ultra-durable pasta (except UR tagliatelle and farfalle) – except under adverse weather conditions
FROM FIELD TO PLATE
Our pasta is made in France, in our factories in Nanterre and Marseille, using high-quality French Responsible Wheat.* This is what gives our pasta its beautiful golden yellow colour and firm, melt-in-the-mouth texture.
red
Du blé
100% Français
100% Français
Using the product
1
Plunge the pasta into boiling salted water (10 l for 1 kg pasta).
2
Allow to cook for the required time, according to the chosen preparation method. For cooking times for each pasta shape, please refer to the table of cooking times, the detailed technical data sheet or the packaging.
Nutritional values
Per 100g
Energy
361 cal / 1531 kj
Fat
2g
Of which saturated fatty acids
0,35g
Carbohydrates
72g
Of which sugars
3,7g
Dietary fibre
3,6g
Protein
13g
Salt
0g
FOR HOT DISHES:
Drain and maintain the temperature
FOR COLD DISHES:
Cool, then drain
Further information
IngrEdients
100% superior-quality (SQ) durum WHEAT semolina.
AllergENs
Contains GLUTEN. May contain traces of egg, soya and mustard.
