undefined - 10-15 MINS
Honey Goat Cheese Pesto Sandwich
A gourmet vegan sandwich!
Preparation : 5 mins
Cooking: 5-10 mins
Season : Spring/Summer
Ingredients
Number of People
10
1
Sliced multigrain bread
40
slices of goat’s cheese log
20
cherry tomatoes
10
teaspoon of Panzani Solutions green pesto
5
teaspoon of honey
Olive oil
Salt
Pepper
Recipe
1
Preheat the oven to 180° (gas mark 6).
2
Slice the multigrain bread, reserve 10 slices, and spread 1 teaspoon of Pesto Verde sauce on each. Top with 4 slices of goat cheese log and several halved cherry tomatoes.
3
Add ½ teaspoon of honey to each slice, then a drizzle of olive oil, and season with salt and pepper.
4
Cooking: 5 to 10 mins at 180°.
Serve hot.
