

Part of our range of salad specials, with a wealth of shapes and colours, it is the ideal way to add variety to your creations. And, of course, it is delicious hot, too!
* except under adverse weather conditions
Our pasta is made in France, in our factories in Nanterre and Marseille, using high-quality French Responsible Wheat.* This is what gives our pasta its beautiful golden yellow colour and firm, melt-in-the-mouth texture.
1
Plunge the pasta into boiling salted water (10 l for 1 kg pasta).
2
Allow to cook for the required time, according to the chosen preparation method. For cooking times for each pasta shape, please refer to the table of cooking times, the detailed technical data sheet or the packaging.
Per 100g
Energy
355 cal / 1503 kj
Fat
1.5g
Of which saturated fatty acids
0,2g
Carbohydrates
71g
Of which sugars
4.8g
Dietary fibre
2.5g
Protein
13g
Salt
0,02g
FOR HOT DISHES:
Drain and maintain the temperature
FOR COLD DISHES:
Cool, then drain
Ingredients
Superior Quality durum wheat semolina, tomato (0.9%), spinach (0.5%).
Allergens
Contains GLUTEN. May contain mustard, egg and soya.